Save this storySave this storySave this storySave this story In Annie Ernaux’s novelistic memoir “The Years,” she charts how a woman’s selfhood can slip away as she becomes enmeshed in new identities such as wife or mother. Through photographs, though,…
Save this storySave this storySave this storySave this story Back in July, the journalist Ezra Klein interviewed Elaina Plott Calabro, a staff writer at The Atlantic, on his popular podcast, “The Ezra Klein Show.” Calabro had profiled Kamala Harris the…
Save this storySave this storySave this storySave this story There are few things worse than an overly self-serious pop star—a singer so subsumed by fame and ego that she can no longer appreciate the glorious frivolity of the genre—but that’s…
Save this storySave this storySave this storySave this story Three years ago, J. D. Vance, who is now the Republican Vice-Presidential nominee, said in a Fox News interview that America is being run by “a bunch of childless cat ladies.” This…
Save this storySave this storySave this storySave this story With the tang of fall in the air comes some of the best weather of the year. For the cover of the September 30, 2024, issue, his first for the magazine,…
Save this storySave this storySave this storySave this storyYou’re reading the Food Scene newsletter, Helen Rosner’s guide to what, where, and how to eat. Sign up to receive it in your in-box. You deserve a cookie. We all deserve a…
Save this storySave this storySave this storySave this story “In the Cut,” which premièred in 2003, is Jane Campion’s most ghettoized picture. The Australian director has been lauded for films such as “The Piano,” about motherhood and marriage, and “The…
Save this storySave this storySave this storySave this story The first time I travelled outside of Gaza, I was twenty-seven years old. Growing up, I had always thought of “travel” as riding a taxi, bus, or bike within the borders…
Save this storySave this storySave this storySave this story Hilton AlsStaff writer You’re reading the Goings On newsletter, a guide to what we’re watching, listening to, and doing this week. Sign up to receive it in your in-box. The ever-astonishing…
Save this storySave this storySave this storySave this story In May, I joined the director Todd Solondz for lunch at Union Square Café, the swank Manhattan bistro. The restaurant opened in 1985, the same year that Solondz dropped out of…
