Save this storySave this storySave this storySave this story For the cover of the December 25, 2023, issue, the cartoonist Edward Steed depicts his version of a New York street, where a gritty exterior can belie a fantasy universe just…
Image Credit: TLC Meri Brown isn’t holding grudges. Meri is asked if she thinks she’ll be invited to Christine Brown and David Woolley’s wedding. “I don’t think I will,” she tells host Sukanya “Suki” Krishnan during the December 17 episode of…
Personalization remains at centre stage for Burberry Beauty when it comes to customer relationship! The brand thus called on Pure Trade to design a cardboard box covered with FSC paper and containing 180 letters in imitation tortoiseshell acetate, matching the…
Image Credit: Scott Kirkland/Shutterstock Christine Brown introduces David Woolley in the December 17 episode of the Sister Wives: One on One special. Christine is thrilled to show off her man and talk about their love story. “It’s nice to feel…
The latest addition to Evonik’s Ecohance program for next-generation alternative feedstocks is a sustainable baobab oil sourced from the near Sahel region of Ghana that can be used in a wide range of natural cosmetic formulations. Evonik is launching a…
Image Credit: TLC Kody Brown doesn’t hesitate to go off about Christine Brown in the latest edition of the Sister Wives: One on One special. In the December 17 episode, host Sukanya “Suki” Krishnan asks for Kody’s reaction to Christine’s…
Image Credit: HBO The Gilded Age has captured the hearts of viewers with its grandeur and delicious drama. Over the course of season 2, the HBO series has blessed us with plenty of gasps, betrayals, and backstabbing — over opera,…
Save this storySave this storySave this storySave this story In 1955, Leonard Bernstein explored the art of conducting on an episode of the CBS show “Omnibus.” After leading a studio orchestra through the opening bars of Brahms’s First Symphony, Bernstein…
Ex-Jelmoli CEO, Nina Müller has been appointed as Lalique Group new CEO, effective 1 February 2024. She succeeds Roger von der Weid, who has served as CEO and Delegate of the Board of Directors since 2006, and will assume an…
Save this storySave this storySave this storySave this storyYou’re reading the Food Scene newsletter, Helen Rosner’s guide to what, where, and how to eat. Sign up to receive it in your in-box. Forget your sabred champagne bottles, your sizzling steaks,…